BANANA AND CHOCOLATE CHIP MUFFINS – ONE BOWL

I have been using this recipe for a long time. I have it written it down and I have completely forgotten the source. This recipe is a keeper for sure……..PLEASE do try it out. They are super soft and moist and delicious. Most importantly there’s absolutely no mess and no bowl S to wash up! It’s just a mix mix mix and bake recipe! perfect to try out with the kids!!

School holidays have started and I made these muffins my girls a few days ago…….my younger one had so much fun mixing and following instructions. Did u watch my insta stories?? Follow my Instagram account for more fun…..search   ‘farahs_cookbook’

MAKES 12 MUFFINS
INGREDIENTS:

all purpose flour – 1 and 1/2 cups
baking soda – 1 tsp
baking powder – 1 tsp
salt – 1/2 tsp
egg – 1
sugar – 3/4 cup
butter, melted – 1/3 cup
mashed banana – 1 and 1/2 cups
chocolate chips – 3/4 cup
PROCESS:
  • In a bowl whisk the butter and sugar together. (hand whisk is fine)
  • Add in the egg and whisk till frothy.
  • Stir in the mashed bananas.
  • Add in the flour, baking powder, baking soda and salt.
  • Give it a quick mix and add in the choco chips in the end.
  • Pour into muffin cups (fill three- fourths) and bake in a preheated oven at 180 degrees for 15-20 mins or until they are cooked or a stick inserted comes out clean.
Print Friendly, PDF & Email

Join the Conversation

  1. Maam, this recipe of yours was absolutely delightful. The cakes came out decadent and moist. The texture, softness and the taste was truly divine… Plus it was very simple to make.

  2. thank you so much for the lovely review!:)

Leave a Reply

Your email address will not be published. Required fields are marked *

Welcome!

Social Link

Close
Pickled Peppers © Copyright 2024. All rights reserved.
Close

Farah’s Cookbook © Copyright 2024. All rights reserved.