MANGO RAVA KESARI – A SOUTH INDIAN SEMOLINA DESSERT
Being born and brought up in south india, I have seen and eaten alot of kesari in my life! Recently many bloggers and …
VATALAPPOM – EID SPECIALITY DESSERT (OVEN RECIPE)
Vatalappom/ watalapam/ vatalapam is a famous Eid dessert. I don’t think there can ever be any Indian/ Srilankan household that doesn’t make this speciality dessert …
KALAKHAND – A MILK SWEET MADE FROM CHENNA/PANEER
Kalakhand is a famous North indian milk sweet made from reduced milk and cottage cheese/chenna. it is flavoured with cardamom and saffron and garnished with …
RAVA PHIRNI – A THICK MILK PUDDING MADE FROM SEMOLINA
Phirni is a thick dessert made from sweetened milk and topped with some nuts. The most common phirni dessert is made from rice, although we …
BOMBAY KARACHI HALWA
As most halwas made from ‘flour’, this halwa too has a a very chewy texture. The Bombay Karachi halwa is made from cornflour and is so …
JANGIRI – SOUTH INDIAN SWEET
Jangiri is a South Indian sweet made from urad dal batter………… then fried and soaked in sugar syrup. When you bite into it the sugar …
