KALAKHAND – A MILK SWEET MADE FROM CHENNA/PANEER
Kalakhand is a famous North indian milk sweet made from reduced milk and cottage cheese/chenna. it is flavoured with cardamom and saffron and garnished with …
RAVA PHIRNI – A THICK MILK PUDDING MADE FROM SEMOLINA
Phirni is a thick dessert made from sweetened milk and topped with some nuts. The most common phirni dessert is made from rice, although we …
BOMBAY KARACHI HALWA
As most halwas made from ‘flour’, this halwa too has a a very chewy texture. The Bombay Karachi halwa is made from cornflour and is so …
JANGIRI – SOUTH INDIAN SWEET
Jangiri is a South Indian sweet made from urad dal batter………… then fried and soaked in sugar syrup. When you bite into it the sugar …
MOTICHOOR LADOO
Motichoor ladoo is made from tiny boondhis (made from chickpea flour)fried in ghee or oil and then cooked in sugar syrup. It’s then mixed with …
CARROT KHEER/ PAYASAM
This is a very easy dessert to make. Great to make when you have guests over. It can be prepared quite easily and quickly without …
MYSORE PAK – SOUTH INDIAN SWEET/DESSERT
Mysore Pak is a very famous South Indian sweet. It originated in Mysore, in the state of Karnataka. Hence the name. I come from the …
