ONION OOTHAPAM
This has become one of our regulars for dinner! With a generous amount of chopped onions and idli podi , this has enough flavours to …
KID FRIENDLY CHICKEN MASALA
This is one recipe the babies/children in our family have eaten and have been eating for a long long time. (adjusting the spices) We all …
KATHIRIKAI PACHADI/ BRINJAL DIP – A FAMOUS ACCOMPANIMENT FOR YOUR BIRYANI DISHES
This is most famously made as an accompaniment for Biryani. Its a very typical south Indian dish. Its simple and delicious. Its slightly sweet slightly …
SIMPLE WHOLE WHEAT POORI
We dont make pooris very often since its deep fried. But when we make it after a considerably long time we enjoy it! 🙂 …
MASAL VADA/ KADALA PARUPPU VADA
These vadas are my favourite. We don’t make it too often because of the frying involved. But it absorbs less oil than the ulundhu …
Pepper Rasam/ Milagu Rasam
This is my favourite rasam. We have it atleast once a week with pappadums and pepper chicken…….. INGREDIENTS: 1 tomato, de- skinned and crushed …
IDLI UPPUMA
We’ve been making this recipe for idli uppuma at home ever …
RED PEPPER CHUTNEY/ CAPSICUM CHUTNEY
Tired of the same boring chutneys to serve with dosas and idlis?? Try this healthy red pepper chutney. Sure to be a hit at …
PUMPKIN DAL/ PUMPKIN LENTILS CURRY
This is my favourite veggie to add to my dal! A super and useful recipe for worried mothers. The best way to include a …
BUTTER CHICKEN MASALA/ MURGH MAKHANI
This is a very famous dish in Nortth India. It’s filled with the goodness of butter and cream…………..Now this is what I call finger licking …
