CORIANDER AND COCONUT CHUTNEY
This chutney goes well with dosa, idlis.Stays fresh for a few days under refrigeration. INGREDIENTS: to blend: fresh coriander leaves – 1 cup …
KADAMBA CHUTNEY
We eat dosas at home quite very often. So bored with the usual coconut and tomato chutneys I was browsing online for different chutney recipes and I …
COCONUT CHUTNEY
Coconut Chutney is a very simple side dish served along with Dosas, Idlis, Ven Pongal vadas etc. It is most famous in South India. It …
POONDU MILAGAI / GARLIC AND RED CHILLI CHUTNEY
Garlic and Chillies are two strong ingredients by itself. Imagine what happens when they both doninate this recipe. BAM!!!!!! ………………………A dish which is irresistible!Garlic lovers…..this …
THAKALI THOKKU/ TOMATO CHUTNEY
A simple recipe for a quick side for dosas and idlis. Tomatoes are something that most of us have in our refrigerators all the time. …
GREEN CHUTNEY FOR CHAATS
This chutney usually goes well with all the chaats…….samosas…….etc! Super easy to whizz up! INGREDIENTS: mint leaves(packed) – 3/4 cup fresh coriander leaves (packed) – …
