CREAMY BROCCOLI AND MUSHROOM PASTA / NO CREAM/ ONE POT
This recipe was given to me by a dear cousin Neelu. She’s a pro in cooking anything that crawls to walks to swims……LOL! This recipe …
CHARRED CORN / SUTTE SOLAM
I saw these lovelies at the market the other day. So just bought 2 to experiment! yum yum!! so the next day went and bought …
Poori Potato/ Potato Masala/ Poori Masala
Im in no mood to type out this post…as my dear grandma, so close to me has passed away last Friday. She has suffered …
Vegetable Fried Rice
This is one dish we make atleast once a week. Best eaten with kung …
DAL MAKHANI/ BLACK DAL
This dal is best eaten with naans, chapathis or parathas!………..alongside some sliced raw onions! This dish is famous in North India. The milk already gives …
Pepper Rasam/ Milagu Rasam
This is my favourite rasam. We have it atleast once a week with pappadums and pepper chicken…….. INGREDIENTS: 1 tomato, de- skinned and crushed …
CARROT AND CORIANDER SOUP
If you take a look at my recipe index, you can notice that I dont make too many soups at home. But since I …
PUMPKIN AND SPINACH PASTA
Iv been wanting to make this pasta from Nandita’s blog for a long time now. Iv been drooling over the pictures on her blog. …
BROCCOLI AND CUCUMBER RICE
This is the first time I have ever tried using methi leaves/ fenugreek leaves in a rice dish. I love the aroma and flavour …
MUSHROOM AND SPINACH STIR FRY
I had some mushrooms in the fridge which I needed to finish fast. I was going to cook spinach that day and was lazy to …
